Archive for the ‘chicken’ category

Spinach and Feta Stuffed Chicken

February 6, 2016

http://www.skinnytaste.com/2010/03/spinach-and-feta-stuffed-chicken.html#more

We had this with pesto-coated spaghetti.

Vegetable and Turkey Kofte Kebabs with Garlic-Yogurt Sauce

January 23, 2016
These were really tasty and we served them with steamed rice and broiled bell peppers and onions.  The yogurt sauce is AMAZING.
We weren’t sure about broiling vs. grilling but using the broiler worked fine.
https://cmx.weightwatchers.com/#/nui/explore/unified/details/v3:5673fac85d6cb663343595b8:WWRECIPE:567a940b6ecc98f02f923817 [May require login]

Ingredients (more…)

Orange Chicken

November 29, 2015

http://thepioneerwoman.com/cooking/orange-chicken/?printable_recipe=11820

Lemon Chicken Breasts

February 15, 2015

The boys liked this without the sauce.  I used boneless, skinless chicken breasts and only about 1/3 of the garlic.

http://www.foodnetwork.com/recipes/ina-garten/lemon-chicken-breasts-recipe.html#sni-reviews

Turkey Lettuce Wraps (rice balls!)

July 28, 2013

We use this recipe for ground chicken (without the dipping sauce) and then make steamed sushi rice for rice balls: http://www.foodnetwork.com/recipes/melissa-darabian/turkey-lettuce-wraps-recipe/index.html (tinyurl.com/riceballrecipe)

Caldo Tlalepeno

December 29, 2011

We had this at Cactus Restaurant and decided to make it at home.  The recipe was too bland.  It needs some fresh garlic added to the stock, as well as extra heat (cayenne pepper).  Other than that, it was good.  A pound of boneless/skinless chicken breasts would be plenty.

http://www.epicurious.com/recipes/food/views/Caldo-Tlalpeno-13156

Spinach & Feta Stuffed Chicken Breasts

August 6, 2009

I followed the prep directions at http://www.aminglingoftastes.com/2009/03/spinach-feta-stuffed-chicken-breasts.html, but cooked it according to step #4 at http://www.chow.com/recipes/11077.